Ingredients Total Time: 1 hour
30 minutes
1
stick butter
Prep Time: 10 minutes
1
cup flour
1
cup sugar
¾
cup milk
2
tsp baking powder
Pinch
of salt
1
teaspoon vanilla
½
teaspoon ground cinnamon
3
cups of fresh peaches or blueberries
3/4
cup sugar.
Preheat
oven. In 10 x 10 pyrex or aluminum pan,
melt 1 stick margarine or butter. Mix flour, sugar, milk, baking powder, cinnamon, salt, and vanilla together until smooth and pour over melted butter. Do not stir. To 3 cups fruit, add ¾
cup sugar. Spoon fruit over batter. Do not stir. Bake about 45 minutes at 325
in pyrex or 350 in aluminum pan or until brown. When done, fruit will be on
bottom.
Made this yummy dessert last night and loved it! It was easy, fast to make and a very good use for peaches and blueberries; I used both.
ReplyDeleteI will keep this on my "go to" list for family and guests, especially when I need a quick dessert. Thanks Sydney.